Sherpa Pink Himalayan Salt - Extra-Fine Grain, 5 lbs.

Sherpa Pink Himalayan Salt 5 lb. Resalable Bag, Extra-Fine Grain (0-0.5 MM) – Authentic Gourmet Salt from the Himalayas

The San Francisco Salt Company imports the highest quality gourmet food-grade Himalayan Salts directly from the source. Formed over the last 250 million years, Pink Himalayan Salt is considered the purest and most beautiful salt in the world. Himalayan Salt is different from any other salt found on the planet, with its beautiful color ranging from pink to light red, occurring naturally due to this rock salt's unique mineral composition. When examined under a microscope, the crystals within the salt form gorgeously perfect geometric patterns.

This Sherpa Himalayan pink salt is in the company's best-selling Extra-Fine Grain. The 100% pure Himalayan Pink Salt is the perfect addition to any meal, great for seasoning meats, grilled vegetables, a variety of salads (such as pasta, egg, or potato salads), soups, and stews, and blends well into recipes when baking.

ADD AMAZING FLAVOR TO ANY DISH WITH SHERPA PINK HIMALAYAN SALT

Use Sherpa Pink Himalayan Salt wherever regular "table salt" is used as a delicious alternative. It's wonderful for seasoning, and an essential ingredient for professional and home chefs alike. Himalayan Salt is excellent for making Salt Rubs & Brine Solutions for meat and makes a great base for creating your own seasonings/flavored salts by adding your own herbs.

The San Francisco Salt Company has been a trusted supplier of Himalayan Salt since 2002. This salt does not supply iodide, a necessary nutrient, and as an all-natural rock salt, may include insoluble mineral deposits with a slow dissolve rate. The company has strict practices in place to keep inconsistencies to a minimum.

SELECTING THE RIGHT GRAIN SIZE | ENLARGED COMPARATIVE IMAGE OF GRAIN SIZES SHOWN AT THE TOP OF THIS LISTING

The following grain sizes are offered to suit your intended use of the Himalayan Salt:

POWDER (0-0.2mm) - Perfect dusting salt for popcorn, nuts, and chips! EXTRA-FINE (0-0.5mm) - Ideal for use in salt shakers and sprinkling directly onto food. FINE (0-1mm) - Many culinary uses (note: will be larger than regular "table salt"). COARSE (2-3mm) - Recommended for use in ceramic salt mills or grinders.

USE FOR: CULINARY | COOKING | SHOWER & BATH

Ideal for everyday use, Himalayan Salt can be sprinkled directly onto food, used as a salt rub, in a brine solution, or blended with herbs to create a unique flavor. It's wonderful for seasoning meats, grilled vegetables, a variety of salads, soups, and stews, and is also a flavorful salt to use for baking.

Himalayan Salt can also be added to baths to soothe muscle aches and pains and soften skin. Try mixing Extra-Fine or Fine Grain Himalayan Salt into your favorite shower gel to create an exfoliating scrub.

Our Sherpa Pink Himalayan Salt is Kosher Certified, Non-GMO, and does not contain any MSG, Soy, Gluten, Dairy, or anti-caking agents. We import ONLY the highest quality food-grade Himalayan salts and package them in our U.S.A., SQF Food Safety and Quality Code certified, Organic compliant facility.

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