Organic Red Maca Powder for Anthony

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Anthony's Organic Red Maca Powder Anthony's Organic Red Maca Powder is an adaptogenic powder made from a root vegetable closely related to cruciferous vegetables like cauliflower and broccoli. It has a mild, slightly sweet flavor that makes it perfect for adding to smoothies, chocolate desserts, energy bars, and more.

Maca is a root that offers a wide variety of health benefits. It's full of vitamins, minerals, beneficial fatty acids, and antioxidants. Anthony's Yellow Maca Root Powder is organic, and organic is always non-GMO.

Maca is an adaptogen, which means it can help the body restore and balance itself. Because of this, it's great for hormone balance, mental clarity, and more. Anthony's Red Maca Root Powder is certified organic for a high-quality product that is a great way to add pure nutrition to any recipe you desire. The flavor goes well with chocolate, fruit, green tea, and more.

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Red Maca Energy Balls Ingredients: - ⅓ cup mini chocolate chips, melted - 1 tablespoon Anthony's Red Maca Powder - 2 tablespoons Anthony's Coconut Oil - 1 cup Anthony's Blanched Almond Flour - 2 tablespoons Anthony's Cocoa Powder - Anthony's Cacao Nibs, for coating

Instructions: In a mixing bowl, combine the melted chocolate, maca powder, coconut oil, almond flour, and cocoa powder; mix well. Form into tablespoon-sized balls. Roll in cacao nibs and chill until set.

Maca Vanilla Ice Cream Ingredients: - 1 can (14 ounces) full-fat coconut milk - 1 tablespoon vanilla extract - 1 tablespoon Anthony's Red Maca Powder - ½ teaspoon Anthony's Xanthan Gum - ⅛ teaspoon salt - Stevia extract to taste

Instructions: Combine all ingredients in a blender and blend until very smooth and a bit fluffy. Churn in an ice cream maker according to manufacturer's instructions until desired consistency. Enjoy and store leftover in an airtight container in the freezer. Let thaw a bit before scooping.

No-Bake Anthony's Superfood Brownies Ingredients: - ⅓ cup Anthony's Coconut Oil - ⅓ cup peanut butter - Stevia to taste - 2 tablespoons Anthony's Cane Sugar - ¼ cup Anthony's Coconut Flour - 2 teaspoons vanilla extract - 1 teaspoon chamomile tea leaves - ½ tablespoon Anthony's Maca Powder - ½ teaspoon Anthony's Ground Ginger - ½ teaspoon Anthony's Amla Powder - 1 cup Anthony's Coconut Flakes

Instructions: In a mixing bowl, mix together the coconut oil, peanut butter, stevia, cane sugar, and vanilla extract. Add the coconut flour, chamomile, maca, ginger, amla, and coconut; mix well. Press into an 8"x8 glass baking dish and chill until set. Cut and enjoy!

Prep time: 5 minutes Yield: 9 servings

USDA Certified Organic Red Maca Root Powder Batch Tested and Verified Gluten Free Made from 100% Raw, Non-Gelatinized Red and Purple Maca Roots Non-GMO & Vegan - Provides Plant Based Energy Product of Peru, Packed in California

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